Back to Basics BLENDER SOLUTION Guia do Utilizador descarregar pdf (Página 15)

RASPBERRY CREAM SMOOTHIE

1 cup orange juice

1 cup raspberry yogurt

1 cup vanilla frozen yogurt

frozen banana (chunks)

cups frozen raspberries

Pour in liquid ingredients. Add all frozen ingredients. Blend at

PULSE

setting for 30 seconds; then blend

until smooth. While the machine is

running, move the Stir Stick around counter-clockwise to aid mixing.

Serve immediately. Makes 3–5 servings.

ORANGE BANANA CREAM SMOOTHIE

1 cup milk

cups orange juice

tsp. vanilla

frozen banana (chunks)

1 cup vanilla frozen yogurt

cup orange yogurt

3 tbs. orange juice concentrate

Pour in liquid ingredients. Add all frozen ingredients. Blend at

PULSE

setting for 30 seconds; then blend

until smooth. While the machine is

running, move the Stir Stick around counter-clockwise to aid mixing.

Serve immediately. Makes 3–5 servings.

RASPBERRY SUNRISE SMOOTHIE

cups orange juice

cups frozen raspberries

1 cup raspberry sherbet

1 cup ice

Pour in liquid ingredients. Add all frozen ingredients. Blend at

PULSE

setting for 30 seconds; then

blend

until smooth. While the machine is

running, move the Stir Stick around counter-clockwise to aid mixing.

Serve immediately. Makes 3–5 servings.

RECIPES

1 2 ... 10 11 12 13 14 15 16 17 18 19 20 21

Sem comentários

Back to Basics BLENDER SOLUTION Guia do Utilizador Página 15